In our time we are hearing ever more voices emphasising climate justice among those in pursuit of a climate friendly world. How we, as individuals, workers, and societies, can slow and reverse the issue is a mainstay in conversation among those actively campaigning on green issues, but has only recently begun to expand beyond this social sphere.
To understand how climate justice can be applied, it is important that we recognise how climate injustice developed, how it can be prevented in the future, and what is already being done to safeguard the communities and societies most at risk in our climate crisis.
Industrialisation is a goal to which many countries aspire, as a means of developing their economy, reducing poverty, and as a badge of success for a nation to show to the world. A challenge can be found in enabling and encouraging societies to become successful, and to be comfortable places for their citizens to live, while at the same time preventing climate and general inequalities, both within their borders and in the wider world.
As a long-developed country, the UK can play a major part in sustainable development, because much of the demand for output from developing countries originates here, and in other similar economies.
The UK’s desire for these goods, comes in two parts, one being industrial demand, and the other being consumer desires. As individuals, we can therefore make a difference in two main ways, the first being to encourage government and industry to improve their practices, source high quality raw materials and basic assemblages, and to ensure they trace the practices of third parties with whom they have close business relationships.
The second thing we can do is to consider not just the obvious environmental damages that we may do, but how new changes and progress we may make in our lives could also impact climate justice. For example, a seemingly positive change such as driving a battery powered car, may create new global challenges, such as improper lithium, cobalt, and other metal mining, or high power usage among battery and vehicle manufacturers.
Watch this space for more posts on how what we do can make a difference in the world of climate justice, and how individual and societal change can have as few negative effects as possible. Preventing climate change is important, but we must not forget climate justice along the way.
Picture this: it’s late summer and the harvest needs to be gathered. Among your small patch of farmland are a few proud and bulbous ears of wheat, but most of them are stunted and without any product to gather. You kick the dry, almost sandy soil as you prowl through the site of your labour, and curse the cloudless sky above. The price of wheat is at a record high, but you can’t make the most of it. You don’t know why the weather is so poor for your usually successful crop, but bad conditions, in drought or flood, seem to be evermore likely each year.
At the same time, your neighbours, more small-scale farmers, seem to be better off. They may not have much wheat to show for their efforts, but they are loading plenty of root vegetables into bags and taking them away. It wasn’t the husband in this family whom you saw managing these, but his wife, and as a result of her work, the family can sustain themselves and improve their fortunes. Out of curiosity, you visit their home and they explain how they’ve managed to achieve such success in a challenging year.
This hypothetical scene would happen is Western Kenya, an area of the world likely to suffer disproportionately from the effects of climate change. As is becoming better understood, those who rely on agriculture are likely to struggle with the increasing threat of drought and floods as we head deeper into the climate crisis, but even within a community facing these challenges, some will struggle more than others. In Kenya, for example, women are faced with greater difficulties than men, and when climate change is combined with other societal issues, the problems are exacerbated.
Global Footsteps are pursuing climate justice in their efforts to support those facing an uncertain future, and are working with a local women’s group in Seme, Kisumu County, near the shore of Lake Victoria in Kenya. The Aniga Women’s Initiative is a society of women local to the area, who are taking a strong lead in their efforts to change the trends of farming, and help women to see a strong and resilient future. They and Global Footsteps have a close relationship, and we’re delighted to help in their push to increase the resilience of farming and farmers in their community. The essential, vitally impactful main aim of the project is to spread the popularity of sweet potatoes, a climate resistant crop, among farmers in Seme. Achieving this is Global Footsteps’ shared aim, and is where we are applying ourselves, both in effort and funding.
The problems of the less well off are our problems, too. As one member of the Aniga Women said: “as the disadvantaged population, we are in it with no choice and with limited support for adaptation.”
In January, our associate, Benter Ndeda, the CEO of the Aniga Women successfully delivered sanitary pads to local schools and reported back with some curious findings.
Last year, for a “period poverty” project, Global Footsteps contacted Ethical Giving, a charitable trust that contributes to good causes in Gloucestershire.
We received £2,000 to fund the project.
The purchase of large quantities of sanitary pads is not available in the rural county of Kisumu, which led Benter on a return trip to the capital Nairobi. Weather and road conditions made the trip challenging and delayed, and time engaged with the school and the girls resulted in the project taking three days.
In the report written by Benter Ndeda, dated the 28 January 2022, a total of 2,050 pieces of sanitary pads were purchased at KSh102 each. The number of pupils reached was 670, in 10 schools.
Benter highlighted in the report the challenges faced in the delivery, emphasising that a high number of girls were considered vulnerable. With exams in March, the number of pads provided per girl made sure that every one of them had enough for at least three months.
The visits to the schools also exposed vulnerability in boys, who reportedly complained of feeling neglected. The number of dropouts seems significant among them, as boys often only have tattered shorts and feel self-aware and ashamed when they don’t have underpants.
Health concerns were also raised as schools have little affordability to invest in suitable disposal of sanitary pads. Most schools in the region use pit latrines as toilets, which quickly fill upon disposals. In the report, it was recommended that schools use an incinerator to help dispose of the pads and reduce any unnecessary risk of diarrheal diseases in pupils, a current risk affecting pupils’ enrolment as well as health.
As part of the programme, the Aniga Women set a mentorship engagement to connect with and teach young girls about sanitary pads and mental challenges.
In Kenya, there are significant cultural taboos around menstruation, which pose an additional challenge to access and afford sanitary towels. Many girls in Kenya tend to miss an average of four days of school every month, an equivalent of a month per year, due to embarrassment and lack of guidance. These indices leave girls with a high likelihood of falling behind and/or dropping out.
The dropout rate among female students in primary and secondary schools is a tremendous existing problem in Kenya.
In addition to educational drawbacks, girls’ health is also endangered by the absence of support and guidance on menstruation. Problems such as unhygienic ways to dry menstrual materials or dispose of them appropriately are commonplace. Girls also need to worry about leakage and lack of resources (e.g. soap, clean water).
Consequently, many girls grow in isolation and with low self-esteem, afraid of prejudices and negative attitudes.
The report highly encouraged the involvement of boys during mentorship and discussion of health and personal concerns to help bridge some of these existing problems.
The delivery of sanitary pads and the mentorship engagement had the objective of helping ensure girls between the ages of 10 and 17 years old:
have their school attendance improved,
have information promoted on menstrual hygiene management and risk awareness of HIV & AIDS,
are provided with documented lessons and options,
are able and incentivised to increase their self-esteem.
What’s been happening lately with our partners, the Aniga Women? They live in a very rural area, in Kisumu county in Kenya, on the shores of Lake Victoria, and many of them are farmers. We were excited to hear that they want to set up a farming co-operative to grow crops resistant to a changing climate, thereby increasing the resilience of the community.
This sounded like a great idea, but we didn’t know how it might work in practice. So, to start with, we have been working with Professor Kenny Lynch and interns from the University of Gloucestershire, who did some research into the local situation and what crops might be suitable. Following the women’s suggestion of cassava and orange fleshed sweet potatoes, the research indicated that sweet potatoes would be most suitable.
Global Footsteps secured funding to pay local experts in Kenya to work with the women on a feasibility study and project proposal to confirm whether and how the project would work, and of course, how much it would cost.
That work has now been completed, and the reports we have had from the local consultant have been excellent, confirming that sweet potatoes would be the best crop to concentrate on. The feasibility study found that:
Orange fleshed sweet potatoes (OFSP) are a suitable crop for a changing climate, being resistant to drought and heat.
Farmyard manure is the only fertiliser needed, and only the vines will need irrigation.
There is demand for sweet potatoes, both as food for the farming community and for sale locally.
Sweet potatoes can be processed into flour or purée, therefore bringing “value added” benefits and increasing the shelf-life and flexibility of the crop.
Equipment for farming and processing is relatively simple and cheap.
Health benefits for local families are considerable, notably to address vitamin A deficiency.
The project proposal details how the project will work. It aims to:
Train smallholder farmers who have agreed to use part of their land to grow sweet potatoes, in partnership with the Kenyan government local agricultural office.
Set up community nutrition groups to support families to grow and understand the health benefits of sweet potatoes and how they can be used.
Establish vine multiplication sites to produce the planting materials for the smallholders and families in the community nutrition groups.
Establish demonstration sites to showcase best farming practice.
Set up marketing groups to work co-operatively to sell and process surplus crops.
In addition to growing crops resilient to a changing climate, thereby producing food for their own use and for sale locally, the project will increase the income of participating families, as well as reducing infant mortality and malnutrition. This small scale but co-operative farming is kind to the environment. A total of 960 families will benefit directly over three years. The project particularly targets households led by women.
In round figures, the total cost of the project over 3 years is £73,000, with £53,000 to be raised in the UK by the charity, and £20,000 contributed by the Aniga Women towards staff and admin. The funds we raise will be for staff and training costs, and equipment. After three years it should be self-sufficient and sustainable.
This is an important project, helping one of those vulnerable communities that has contributed the least to climate breakdown but is on the frontline of its effects. It contributes to 12 of the 17 Sustainable Development Goals https://sdgs.un.org/goals. So the next step is to raise the money! We are hoping to use a variety of methods – applying for grants, crowd funding, corporate sponsorship, fundraising events. Let us know if you have any ideas.
Urgent Appeal: Aniga Women Kenya: Please donate now
In 2020 we provided support to our partners in Kenya the Aniga Women as they coped with the effects of COVID-19. They were already most at risk from the virus particularly as they were widows as a result of HIV.
The curfew and lockdown in Kenya had already made it difficult to generate income and when the area was also hit by torrential rain and floods Global Footsteps was able to raise funds to donate.
ANIGA is a community based organization based in Seme Sub-County, Kisumu County. Their aim as a group is to eradicate ignorance, diseases, poverty and violence in their community .
Global Footsteps is a charity based in Cheltenham UK. We work to raise awareness and understanding of sustainability as it relates to the environment, populations and natural resources of the world. We operate by providing and sharing information, supporting relevant projects and selling environmentally friendly products.
Locally we run a “refills” shop, “Foodloose and Plastic Free” helping people to reduce their plastic waste by refilling their own containers with food and cleaning products. We also work with overseas partners the Aniga Womens’ Initiative in Kenya, supporting this self-help group with projects that help both the women and their environment.
Together we can help the Aniga Women
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Images from the Floods in Kenya
Although cases of the COVID-19 virus in Kenya are largely confined to Nairobi and Mombasa at the moment, our partners the Aniga Women are facing severe difficulties. With social distancing and a nightly curfew being strictly enforced, their income has dried up. Many of them are widows with a high incidence of HIV infection which makes them vulnerable to the virus. To add to their problems, a prolonged period of heavy rain has resulted in Lake Victoria bursting its banks and severe flooding, leaving many families homeless.
We have launched this appeal to provide urgent help to the families and the community where they live at this time. The charity has already sent £1,500, and is hoping to raise another £3,500 as quickly as possible to help with their immediate needs.
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Aniga Women
We aim to build links between our town and communities in other parts of the world, with a focus on sustainability and education. To that end we have a long-established partnership with the Aniga Women’s Community Based Organization in Kisumu county, Kenya. We have provided funding to help them to make energy efficient cookstoves and briquettes made from agricultural waste, ensuring they have more efficient and healthy cooking equipment in their local community, and an income derived from selling the products to other communities.
Current Situation
The women are widows with a high incidence of HIV infection and the sole bread winners for their families. Any exposure to the virus makes them especially vulnerable, and some are not able to go to their jobs because of the curfew. At the best of times they live a hand to mouth existence, but they are currently lacking resources to provide even the basics of food. Apart from social distancing, there is also a requirement to wash hands regularly with soap and water. Off course this is very important, but access to a water supply in the rural area where they live is not easy.
They need hand washing tanks, liquid soap and face masks to help address the COVID-19 situation. In addition, 10 of the women have lost their homes due to the flooding. In due course the community will help them to rebuild, but now they need mattresses, mosquito nets and blankets, as well as food.
The Aniga Women CBO will buy sacks of rice, beans, sugar, corn, as well as cooking oil to support their members made homeless. Our Foodloose customers will recognize those products – when buying your own supplies, why not donate the equivalent to the Aniga Women?
They desperately need your help.
Please donate now, it is urgent!
You can donate for mattresses, blankets, mosquito nests, and for hand washing tanks to fight COVID-19. Also, you can donate as much as you want to help the Kenya citizens to overcome this disaster.
Click on the button above to Donate. It will open a new window for your donations.
Your Donations can make the Difference!
Below there are images and a video to show how Kenya fights the COVID-19 thanks to your donations.
This project, in conjunction with UK based CO2Balance, aimed to provide up to 1000 families in Kisumu, Kenya with highly efficient cook stoves, saving firewood, reducing CO2 production and providing significant health benefits.
We have a long-established partnership with the Aniga Women’s Community Based Organization in Kisumu county, Kenya. Our original project, in association with UK based CO2 Balance, was to provide funding to help them to make energy efficient cookstoves so that they could reduce dependence on open fire cooking with its poor health consequences.
Global Footsteps matched donations for the cookstoves project up to a total of £10,000. So for a £10 donation the project received £20. We were successful in raising an overall £ 20,000 for this project and this experience was base for our new project The Cookstoves Briquettes Project.
Forget the marshmallows. Cooking on an open fire isn’t fun for thousands of women in Kenya and around the world. It causes chronic health problems and there’s a huge environmental impact too, in deforestation and CO2 emissions.
Our original project, in partnership with Taunton based company CO2balance UK Ltd., and the Aniga Women’s Group in Kisumu, Kenya, aimed to provide energy efficient cookstoves
which use around a third of the wood consumed by a traditional cooking fire. Global Footsteps matched the money raised, to pay CO2balance to train the women and buy the raw materials to make the stoves – using local staff in Kisumu. These stoves, produced by local women from local resources, had enormous benefits. They significantly reduced the amount of toxic smoke that is produced which has considerable health benefits. The women don’t need to gather so much firewood, giving them time for other more economically beneficial activities. There are also environmental benefits in reduced carbon emissions and less deforestation. The project was totally sustainable as all the materials used to build the stoves were produced locally. The stoves were sold at an affordable price, and the income allowed the women to buy more materials and train more people. Local women, led by the Aniga Women’s Initiative, were trained to manufacture them and given support in marketing and promotion. The Aniga women are a well established group who already have a number of self-help projects in rural Kisumu. They have had strong and positive links to Global Footsteps over a number of years. Efficient cookstoves projects are a tried and tested method of improving women’s lives and reducing carbon emissions in the developing world.
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Watch some footage from the video of cookstove production below.
High efficiency wood-burning stoves are important for many rural areas in Africa. These are some of the benefits they can bring.
Health
Daily exposure to toxic smoke from cooking on open fires in poorly ventilated kitchen areas is a major risk factor for disease and premature death. The risk is higher for children, who often do homework or even sleep in the kitchen area. More than half the deaths of children under 5 are due to pneumonia caused by inhaling particulate matter from open fires. The risk is also higher for women, who tend to do the cooking. Health effects are exacerbated for individuals who are HIV positive, when it is particularly important to avoid infection.
Environmental
90% of energy in rural Kenya is met through wood as a fuel Reducing deforestation is critical to biodiversity and reducing the effects of climate change. Over 90% wood taken as fuel is not replenished. Increasing drought means new trees planted don’t thrive. Forest cover in Kenya has decreased by about 7% since 1990 (an area the size of Oxfordshire). Fewer trees mean less carbon absorbed. Burning wood on open fires causes carbon emissions and air pollution.
Economic
Time spent collecting firewood from increasingly long distances detracts from income generating or other activities – the burden mainly falling on women. Children also collect firewood, thus detracting from educational activities and exposing them to danger. Firewood that is bought, is increasingly expensive due to shortages, and can form a high proportion of household expenditure.
Different ways you can support this Project
Give a Cookstove
At our donation page of a present for a friend or family member. We will send you a gift card to give to them explaining the project. £20 will help fund one cookstove*.
Make a Donation
At our donation page, by cheque made out to Global Footsteps or in person at our Café, at Food Loose in Cheltenham. Global Footsteps will match donations until we reach our target.
Calculate your Carbon Emissions
Use the CO2 Balance calculators to calculate your carbon emissions.
Spread the word
Our project will provide energy efficient cookstoves in rural Kenya. Book a talk for your friends or local group.
Q: The project is for 1,000 cookstoves – where are all the families that you believe will have them? A: West Kisumu has a population of 30,000, with 10 sub-locations. We will target 2 sub-locations with 3,000 people in each – West Reru and East Reru. This is where the Aniga women are based.
Q: Have you seen the CO2balance stoves?Are you confident that the families will like them? A: Yes – they are good quality stoves, better than some of the others. One household already has one, and everyone is very interested. The main interest is Cook Stove Kidsbecause there is a shortage of firewood, so people are interested in anything that will conserve it. Many families collect the firewood, which takes time, so other things are neglected. The families that can afford to buy firewood are keen to save money. Most of the families use 3 stone fires for cooking.
Q: Are the Aniga Women keen to start learning how to make them? How many people do you think will get involved in making them? A: Yes we are very keen. We have been talking about it since you came to Kenya 3 years ago(!) a group of 20 women would do the training initially, then they can train others.
Q: We would be interested in supporting you to develop an ongoing project making more cookstoves to sell. Do you think there will be a market for this?Do you think this is a good idea, to provide ongoing employment and income for the women? A: Yes – marketing will be easy – to the other sub-locations in west Kisumu. We will use the supermarkets to sell them – they are keen to support the local economy where there is a well-made product to sell. They will need to make a profit on the sale. The primary motive for the Aniga women was to have stoves for themselves and their families and neighbours, and thus for their lives to improve. The longer term aim is to get skills and employability.
Q: Do you have ideas where the training might take place? Also where the materials and finished stoves might be stored? A: The training will need to take place in Reru, where the women are living. It will be possible to get a venue for the training. Some electricity will be needed for making the stoves – which is scarce in the area, but it should be possible. Also somewhere to store the stoves.
We are ready to start as soon as possible. It would be good to make the stoves during the dry season, to sell in the rainy season, when getting suitable firewood is even harder. The rainy season starts in December.
Our original donation for the project back in 2016 was 20,000 which would train the Aniga women to make energy efficient stoves for their use and to sell in their area.and it was planned that the Charity would redeem part of the donation through fund raising in the United Kingdom through members and the public. This was split between a donation of 10K from Global Footsteps and 10K from donations from our members and the public. That was largely achieved as was the sale of the original cookstoves made by the Aniga Women. The finalisation of this project and the lessons learned enabled us to move on to the Cookstoves Briquettes project.
Our current project is one with new improved cookstoves with a design that allows the use of briquettes made from agricultural waste, ensuring they have more efficient and healthy cooking equipment in their local community, and an income derived from selling the products to other communities. Read more at Cookstoves Briquettes project.
YouTube Channel
If you ‘d like to see more about the Cook Stove Project in Kenya, you can just pay us a visit on our brand new Channel on YouTube. Tune up with us!
A climate secure project to improve the livelihoods of women farmers in Kenya
Our latest project, raising funds to spread climate change tolerant, nutritionally valuable agricultural practice in western Kenya, provides a practical contribution to climate justice and helps to address the following questions:
How can those who have contributed the least to climate change be protected from its worst effects?
Will we be able to prevent climate change increasing poverty around the world?
Even if the planet weren’t dealing with climate change, what could those suffering the effects of poverty do to improve their own lives, and the life of their community?
Global Footsteps is currently working with our long-time partner, the Aniga Women’s Initiative (AWI), based in Seme district of Kisumu County, in supporting their mission to spread the growth of Orange Fleshed Sweet Potato (OFSP ) in local farming. The crops currently popular in this area of Kenya tend to have a poor drought tolerance, and leave local diets lacking in Vitamin A, a crucial micronutrient, vital for eyesight. Many of the currently accessible crops also lack sufficient calories for growth and energy in children. When combined with a high incidence of HIV, a nutritionally poor, inadaptable diet has led to raised levels of child stunting, wasting, and night blindness, an issue exacerbated among female led households. The sweet potatoes the AWI intend to spread have a high level of Vitamin A, a much better drought tolerance, and are richly in calories, making them suitable for children, and those who need a more energy filled diet owing to HIV.
In Kenya, Sweet Potatoes are often regarded as a poor person’s crop, which has hindered their popularity. However, their ability to be grown as a secondary product, interspersed among different crops, makes them suitable for farming by women, who often disproportionately suffer the effects of poverty, and who tend to have poorer diets than men.
OFSP has a high sales value, and can be processed into flour, making it a profitable, as well as healthy and climate change tolerant plant. Global Footsteps’ work with the AWI will support the promotion of these sweet potatoes through the region, by creating groups of marketers and distributors who will set up demonstration plots to allow the local population to see how such a crop could benefit them. Training programmes on the use of and benefits of Orange Fleshed Sweet Potatoes are to be established, many of which will be aimed at mothers, who will learn how the vegetables can improve their child’s development and their own health and fortune.
Global Footsteps is seeking to raise £55,000 to fund the project, which will be led by and for Kenyans, with our outside support. The monetary value of the Aniga Women’s contribution to running the project is £20,000.
For background information about the Farming for the Future project read this post.
This involves a redesigned cookstove using briquettes and not wood. Recent regulation in some areas of Kenya forbid the use of firewood, which is scarce anyway, so using briquettes made from recycled material is a logical solution. Some areas use kerosene which is expensive, some charcoal and a small number are starting to use briquettes.
Image of a cook stoves using briquettes
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Use of Briquettes
Briquettes produce very low smoke and are a better option from a health viewpoint. They take longer to produce heat but once lit they burn for longer than alternatives. The briquettes can be made from fibrous bagasse waste from sugar processing, coconut waste, waste paper, tree prunings, cow dung etc. The briquettes are created by compacting these loose biomass residues into solid blocks that can replace fossil fuels, charcoal and natural firewood; for domestic use. We have started the project with a contribution towards providing the materials for the new stove plus the briquettes and will welcome donations to continue this work.
Why does this work need to be done?
Over 2.7 billion people, or one-third of the world’s population, rely on burning biomass (such as wood fuels, charcoal and dung) in traditional stoves for their daily cooking needs (WHO Report, 2013). These traditional cooking methods are inefficient and polluting, contributing not only to climate change, but to poor health and Village which has been ravaged by the effect of HIV epidemic has borne the full brunt of the effect if indoor pollution.
According to the World Health Organization, household air pollution (HAP) from cook stove smoke kills over 4 million people every year. Women and girls, as the primary cooks and fuel gatherers for their families, suffer disproportionately from reliance on traditional cooking methods and the effects of indoor air pollution. The indoor smoke from biomass ranks in the top 10 risk factors for the global burden of disease; being linked to childhood pneumonia, chronic obstructive pulmonary disease and lung cancer this is made worse if a person is infected with HIV as is the situation with target population the project intends to work with.
What are the expected outcomes of the project?
It is anticipated that the project will enable the most vulnerable families (those affected or living with HIV) to have access to clean cook stoves, ensuring that communities are able to adopt health enhancing behaviours while improving their livelihoods and general wellbeing.
The project is also expected to empower women through improving its gender-sensitive approach in the agent business model, and has put a deliberate effort to focus on training community based entrepreneurs/agents who are also members of Aniga Women Initiative as cookstove entrepreneurs, with all distribution chains owned by Aniga Women.
Challenges faced on briquette making
• The machines are working well its only that to many it was a learning process in handling the motor machine. • The rainy season that prolonged caused the unavailability of products in good time and we had to postpone the work till January. • Most of the people are eager to be trained on making briquettes and most people would want to come with their sourced products to try. • The machines are mobile and people in groups request to pay for transportation with our Van to be taught as a group then pay a small fee meaning we use their collected products.
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Top images: Training is done on manual machine before being taken through the motor machines. Women carries their babies for training because there is no smell of smoke since the raw materials have been decarbonised.
Where are we now with the project?
Aniga needed 430,000 Kenyan Shillings to pay for upgraded and new equipment to support mass production of briquettes.
Global Footsteps agreed to grant Aniga 430,000 ksh (£3,500) for the purchase of the motorized equipment to make briquettes with charcoal dust and other alternatives such as paper and sawdust.
This project has stopped temporarily because of the disruption caused by COVID -19 and also floods in Kenya. We do hope to resume the project and for the story so far please read on.
Right images: Making sales of our products , customer carries boxes of briquettes
Top images: Making sales of our products , customer carries boxes of briquettes
Support us with your Donations
Images of Cookstoves using briquettes
YouTube Channel
If you ‘d like to see more about the Cook Stove Project in Kenya, you can just pay us a visit on our brand new Channel on YouTube. Tune up with us!